Blaine Senior Center - 763 G Street, Blaine WA 98230; Phone: (360) 332-8040

 April 2018

  Lunch is served from 11:30 - 12:30
Monday - Friday

All menus are subject to change due to food cost and availability.

Entree Salad
available daily
Except on special occasions.

Monday, April 2

Penne Pasta
w/meat Sauce
Italian Veggies
Garden Salad
Sliced Pears

Tuesday, April 3

Chicken Enchiladas
Spanish Rice
Pinto Beans
Garden Salad
Tropical Fruit

Wednesday, April 4

Baked Cod with
Tzatziki Sauce
Wild Rice Pilaf
Green Beans
Green Salad

Thursday, April 5

Swiss Steak
Mashed Potatoes
and Gravy
Garden Salad
Sliced Peaches

Friday, April 6

Shrimp Salad
Oatmeal Bread
Fresh Fruit

Monday, April 9

Denver Omelet
Roasted Potatoes
Roasted Dill Carrots
Fruit and Yogurt

 Tuesday, April 10

Mandarin Orange
Chicken Over Rice
Asian Veggies
Broccoli Slaw
Fortune Cookie

Wednesday, April 11

Pork with
Apple Chutney
Nantucket Veggies
Garden Salad

Thursday, April 12

Cheeseburger on Whole
Grain Roll
Lettuce and Tomato
Potato Salad

     Friday, April 13

Grilled Cheese Sandwich
Split Pea Soup
Garden Salad
Fresh Grapes

Monday, April 16

Florentine Fish
Roasted Sweet Potatoes
Whole Green Beans
Garden Salad
Banana Pudding

Tuesday, April 17
 Beef Stroganoff
Rotelle Pasta
Brussel Sprouts
Garden Salad

Wednesday, April 18

Sausage Egg Casserole
Breakfast Potatoes
V8 Juice
Fruit & Yogurt

Thursday, April 19

BBQ Pulled Pork
Hawaiian Roll
Kale and Cabbage Slaw
Steamed Veggies
Fresh  Pineapple

Friday, April 20

Turkey Club Wrap
Whole Grain Chips
Garden Salad
 Fresh Fruit

Monday, April 23

Chicken & Dumplings
with Veggies
Spinach Salad

Tuesday, April 24

Salmon Filet
Wild Rice Pilaf
Green Beans
Kale Citrus Salad
Fresh Fruit

Wednesday, April 25

Turkey Meatloaf
Mashed Potatoes
Caribbean Veggies
Garden Salad
Raspberry Sherbet

  Thursday, April 26

BBQ Chicken
Potatoes Colcannon
Petite Sweet Peas
Garden Salad
Birthday Cake


Thank you for Orchard Park Retirement for our
monthly birthday cakes!

Friday, April 27

Taco Salad
Corn Bread
Orange Wedges

Monday, April 30

Chicken Strips
with Honey Mustard
Potato Wedges
Crinkle Cut Carrots
Garden Salad


All menus are subject to change due to food cost and 

Entree Salad available daily.

Meals offered through MOW and More Program

Persons eligible for donation-based meals include:
• Age 60 or over;   OR
• Spouse/Partner of eligible senior
• Meals on Wheels and More Program Volunteers
(Dining room, Kitchen, Administration, Driver)
• Disabled Dependent of eligible senior
• Unpaid Caregiver of eligible senior

Persons under 60 and who do not meet the above eligibility criteria
 shall pay $7.00.



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